You learn and you feel like with a friend, in the welcoming atmosphere of a family apartment. Our 2 cooking chefs give hands-on cooking classes in their apartments located in central Paris, equipped with large kitchen and central table:

- class taught in English or French, it can be both according to the guests' request
- groups limited to 8 people
- all ingredients, utensils and apron provided

- cooking class lasts approximately 2h15 and tasting 45mn. Glass of wine offered, as well as coffee or tea.
- a copy of the recipe is remitted
- option with or without market visit

 

 

Chef Myriam, Opera neighbourhood


Come and spend the day at Myriam's, our cooking teacher for years, who will warmly welcome you in her nice 9^th-district appartment with terrace.
Born in Provence in a family of Chefs, Myriam offers a wide range of classes and gives you smart tips and delicious traditional or creative recipes.
Bon Appétit !

 

Cooking class:

Under Myriam's careful eye, all participants contribute to the preparation of a whole meal: entree, main dish and dessert.

Price per person: € 113
10:45 am - 1:45 pm, monday to saturday.
6:30 pm - 9:30 pm, monday to saturday.
8 people maximum (possibility for up to 16 people for pre-formed groups)







Menu examples:

Tarama soufflé
Cereal pancake and mushroom fricassé with nut oil
        -----
Duck magret with bigarade dressing
Cod mouclade with lemon liqueur
        -----
Orange cake with olive oil and saffron
ice cream with soft white cheese







Market visit + cooking class:

The meeting is given at Myriam's home around a coffee or a tea, with a homemade pastry. Then we walk to the nearby market of Lévis street, a well-known place full of fresh products from Tuesday to Sunday. We learn how to choose the best products for today's recipes.

Price per person: € 150
9:15 am - 1:45 pm, monday to saturday.


Meal and Wine pairing:

 

Learn a regional approach in French cuisine in this ciooking class where you will pair foods, wine and cheese from a specific region of France. Includes the cooking of a main dish, a wine tasting and a cheese tasting.

 

Menu examples:

- Côte de Beaune (Burgundy): Epoisse cheese - white wine: Chevalier-Montrachet - red wine: Pommard - dish: Boeuf bourguignon
- Alsace: Munster cheese - white wine: gewürtzraminer - red wine: Pinot noir - dish: Foie gras

Price per person: € 150
10:45 am - 1:45 pm - 2 people minimum, monday only

Dessert or chocolate class:

In the afternoon takes place a class for those with a sweet tooth. You will then cook 3 different specialities, and enjoy the tasting with coffee, tea or hot chocolate.

 

Price per person: € 90
3  - 6 pm - 2 people minimum, from monday to saturday.

 

Chef Véronique, St-Germain-des-près district


Chef Véronique teaches cooking classes in her intimate and elegant apartment near St Germain boulevard, giving onto a quiet garden. Learn light , savory and refined recipes and enjoy a visit at Boulevard Raspail market.



Cooking class:

Véronique comments today's recipes before sharing the work according to the participants' will and skills. A whole meal including entree, main course and dessert will be prepared and then tasted.

Menu examples:

Price per person: € 150
10 am - 2 pm, anyday. € 35 supplement on Sunday
6 people maximum

 Cooking class request with Véronique