Hands-on cooking class at home with a Chef
You learn and you feel like with a friend, in the welcoming atmosphere of a family apartment. Our 2 cooking chefs give hands-on cooking classes in their apartments located in central Paris, equipped with large kitchen and central table:
- class taught in English or French, it can be both according to the guests' request
- groups limited to 8 people
- all ingredients, utensils and apron provided
- cooking class lasts approximately 2h15 and tasting 45mn. Glass of wine offered, as well as coffee or tea.
- a copy of the recipe is remitted
- option with or without market visit
Chef Myriam, Opera neighbourhood

Come and spend the day at Myriam's, our cooking teacher for years, who will warmly welcome you in her nice 9
th-district appartment with terrace.
Born in Provence in a family of Chefs, Myriam offers a wide range of classes and gives you smart tips and delicious traditional or creative recipes.
Bon Appétit !
Cooking class:
Under Myriam's careful eye, all participants contribute to the preparation of a whole meal: entree, main dish and dessert.
Price per person: € 113
10:45 am - 1:45 pm, monday to saturday.
6:30 pm - 9:30 pm, monday to saturday.
8 people maximum (possibility for up to 16 people for pre-formed groups)

Menu examples:
Tarama soufflé
Cereal pancake and mushroom fricassé with nut oil
-----Duck magret with bigarade dressing
Cod mouclade with lemon liqueur
-----Orange cake with olive oil and saffron
ice cream with soft white cheese
Market visit + cooking class:
The meeting is given at Myriam's home around a coffee or a tea, with a homemade pastry. Then we walk to the nearby market of Lévis street, a well-known place full of fresh products from Tuesday to Sunday. We learn how to choose the best products for today's recipes.
Price per person: € 150
9:15 am - 1:45 pm, monday to saturday.
Meal and Wine pairing:
Learn a regional approach in French cuisine in this ciooking class where you will pair foods, wine and cheese from a specific region of France. Includes the cooking of a main dish, a wine tasting and a cheese tasting.
Menu examples:
- Côte de Beaune (Burgundy): Epoisse cheese - white wine: Chevalier-Montrachet - red wine: Pommard - dish: Boeuf bourguignon
- Alsace: Munster cheese - white wine: gewürtzraminer - red wine: Pinot noir - dish: Foie gras
Price per person: € 150
10:45 am - 1:45 pm - 2 people minimum, monday only
Dessert or chocolate class:
In the afternoon takes place a class for those with a sweet tooth. You will then cook 3 different specialities, and enjoy the tasting with coffee, tea or hot chocolate.
Price per person: € 90
3 - 6 pm - 2 people minimum, from monday to saturday.
Please note that Myriam has a cat.
Cooking class request with Myriam
Chef Véronique, St-Germain-des-près district

Chef Véronique teaches cooking classes in her intimate and elegant apartment near St Germain boulevard, giving onto a quiet garden. Learn light , savory and refined recipes and enjoy a visit at Boulevard Raspail market.
Cooking class:
Véronique comments today's recipes before sharing the work according to the participants' will and skills. A whole meal including entree, main course and dessert will be prepared and then tasted.
Menu examples:
Chestnut velouté with marjoram
Spice guinea-fowl
Muscat pear
-----
Chicory cream

Old-style blanquette
Chocolate fondant
-----
Cool avocado cream
Lamb gigot with peas
Red fruits vacherin
Price per person: € 113
11 am - 2 pm, anyday. € 25 euros supplement
6 people maximum
Market visit + cooking class:The meeting point is given according to the market of the day. Véronique explains how to select the best ingredients for today's recipes, before you all go to her home for the cooking class.
Price per person: € 150
10 am - 2 pm, anyday. € 35 supplement on Sunday
6 people maximum
Important: please tell us if you have any food allergy